SoCS: The Green Day

Ye lads and lassies… It’s The Green Day. March 17th. The Feast of St. Patrick. The day when everyone is Irish. What does The Green Day conjure up in my mind? Corned beef and cabbage, or “boiled dinner” as my German parents called this dish. It’s a favorite once-a-year treat and I’m trying to figure out where I’m going to go to get me some for dinner. Green beer and a green river in Chicago. “No” to the green beerRead more